Tuesday – Steak from $20.00

300g T-Bone with your choice of sauce

Gravy, Mushroom, Dianne, Pepper, Garlic butter or Creamy Garlic.

Served with chips.

Wednesday – Burger’s $15.00

Beef & Bacon – beef pattie, bacon, cheese, tomato, lettuce & bbq sauce.

Vegetable Delight – crumbed vegetable pattie, vegan cheese, lettuce, tomato, vegan mayo & beetroot relish.

Lamb & Haloumi – lamb pattie, grilled haloumi, tomato, lettuce, beetroot relish & garlic aioli.

Cajun Chicken – marinated chicken, bacon, grilled pineapple, cheese, lettuce & guacamole.

 Served with chips

Thursday – Schnitzel’s $16.00

Chicken or Beef Schnitzel with your choice of sauce:

Gravy, Pepper, Mushroom, Satay, Creamy Garlic or Dianne

Or add a topping for $2

Parmigiana – nap sauce, cheese.

Hawaiian – nap sauce, ham, pineapple, cheese.

BBQ Bacon – bbq sauce, bacon, pineapple, cheese.

Mexican – spicy bean mix, cheese, guacamole.

Califonia - garlic cream sauce, prawns, cheese, guacamole

Served with chips and salad

Sunday/Monday – Roast POA

Roast of the day served with roast vegetables and traditional condiments.